Emily Wilcock
Writer and expert2 years ago
Vimto® Clear Whey iced tea — it’s giving pool party vibes.
Vimto® makes everything better. It’s an undisputed fact. On a hot summer’s day, there’s nothing better than cooling down with an ice-cold glass of Vimto®. Actually, there’s one thing better — a cold glass of Vimto® Clear Whey iced tea.
- Servings
- Serves 2
Ingredients
- 8 8 teabags (can be fruit tea)
- 1.5 litres boiling water
- 2 scoops Vimto® Clear Whey
- 2 cups fresh fruit & berries
- Handful ice
Instructions
1.
Pour the boiling water over the teabags and allow to brew for 5 minutes. Remove the tea bags and allow to cool. To speed up the cooling process, add some ice to the brewed tea.
3.
Once cool, pour the cooled tea into a large jug and top with the Vimto® Clear Whey.
4.
Add ice and fruit of your choice and serve.
Nutritional info per serving:
Calories | 163 |
---|---|
Total Carbohydrates | 17g |
Protein | 21g |
Emily Wilcock
Writer and expert
After completing an internship with Myprotein, Emily returned to university to finish her Bachelor of Science degree in Business Management and Marketing.
With experience in lifestyle writing, Emily aims to entertain and educate through her work. Her focuses include recipes, real and inspiring stories, and working with writers to help provide easy-to-digest evidence-based research.
Her work on recipes has been previously featured in The Supplement magazine, with a particular focus on high-protein, nutritious meals, plus advice on how to properly fuel your body.
Outside of work, Emily’s top priority is food. She’s a self-professed star baker and a connoisseur of all things baked. In her spare time, she’s either cooking up a storm, our looking out for the opportunity to try out Manchester’s newest restaurants. But as a huge fan of carbs, if it’s not pasta or pasta-adjacent, she’s not interested.
If she’s not in the kitchen, she’s tucked up with a book for an early night, or you’ll find her in the gym working up a sweat. Afterall, all those carbs require quite the appetite.