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RECIPE

11 High-Protein Breakfast Recipes

Emily Wilcock
Published: 23/08/24By Emily Wilcock
Content Executive
11 High-Protein Breakfast Recipes

There’s nothing like a high-protein meal to start the day off right. So when it comes to expanding your breakfast recipe repertoire, there’s always space for something new. These recipes tick all the boxes — easy, filling, and full of protein.

1. Jam sponge baked oat cake

A breakfast sponge that’s twist on the TikTok baked-oats classic. It’s delish, and packed full of protein.

Nutritional info per serving:

  • Calories | Protein | Carbs | Fat
  • 386 | 26.4g | 58.9g | 6g

2. Cinnamon baked oats cake

Another breakfast treat packed full of two of the best things — protein and cinnamon. What’s not to love?

Nutritional info per serving:

  • Calories | Protein | Carbs | Fat
  • 332 | 33g | 35g | 8g

3. Salted caramel overnight Weetabix

Packed away neatly in your favourite container — this is the best way to make your colleagues jealous. When they hear there’s 54g of protein inside, they’ll be snatching it from your hands.

Nutritional info per serving:

  • Calories | Protein | Carbs | Fat
  • 480 | 54g | 50g | 2.5g

4. Breakfast tiramisu

Five ingredients, 27g of protein, and absolutely delicious.

Nutritional info per serving:

  • Calories | Protein | Carbs | Fat
  • 395 | 27g | 41g | 12g

5. Chocolate-stuffed banana bread muffins

Bananas are the perfect breakfast food. They work alone, in pancakes, on top of cereal, or better yet — in chocolate-stuffed, protein-infused banana bread muffins.

Nutritional info per serving:

  • Calories | Protein | Carbs | Fat
  • 264 | 13g | 32g | 10g

6. Blueberry pie baked oats

There’s not much that’s better than a breakfast that will tide you over until lunch time. Especially when it’s blueberry pie flavoured.

Nutritional info per serving:

  • Calories | Protein | Carbs | Fat
  • 327 | 17g | 45g | 8g

7. Whey forward pancakes

Master the art of fluffy pancakes under 500kcal with this foolproof recipe. Featuring an animal-free, dairy-identical whey protein, this recipe creates fluffy pancakes with 24g of protein.

Nutritional info per serving:

  • Calories | Protein | Carbs | Fat
  • 461 | 24g | 65g | 12g

8. DIY protein granola

DIY is certainly the way to go if you’re looking to cut down on sugars and get more of the good stuff in your breakfast. Under 400 calories and with only eight ingredients, this quick and simple granola recipe is the perfect start to the morning.

Nutritional info per serving:

  • Calories | Protein | Carbs | Fat
  • 358 | 11g | 33g | 20g

9. Low-carb high-protein breakfast cups

Got some leftover veggies and chicken? Quick, simple and under 300kcal – these breakfast cups will have you sorted all week long. All you need is a full spice cupboard and some leftovers, and you’ll be able to whip these up in as little as 12 minutes.

Nutritional info per serving:

  • Calories | Protein | Carbs | Fat
  • 216 | 22g | 2g | 13g

10. Sweet breakfast quesadilla

A sweet take on a savoury dish. These Breakfast Quesadillas are packed with 20g of protein and ooze chocolate spread and peanut butter. Top it off with whatever fruit you have knocking about, and you’ve already started the day with a win.

Nutritional info per serving:

  • Calories | Protein | Carbs | Fat
  • 409 | 20g | 60g | 25g

11. 4-ingredient foolproof banana protein pancakes

Just 4 ingredients is all you need for a breakfast that'll set you up for the day. And, if you mix up your toppings daily, you'll never get bored. My personal favourite, banana and sugar-free syrup.

Nutritional info per serving:

  • Calories | Protein | Carbs | Fat
  • 115 | 15g | 14g | 1g

Take home message

With 11 new breakfast recipes to try out, you’ll be covered for the next two weeks. Now only one question remains — which will you try first?

Want more recipe inspo?

TRY THESE NEXT:

Emily Wilcock
Emily WilcockContent Executive

After finishing an internship with Myprotein, Emily returned to university to finish her degree in Business Management and Marketing, before coming back to work full-time with the team. Emily specialises in high-protein recipes, inspiring real-life stories and accessible health and fitness advice, and her work has been featured in The Supplement Magazine. When she’s not in the kitchen baking or cooking, she’s out exploring Manchester’s best food spots, or working up an appetite at the gym.

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