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Whole Egg Powder is a spray-dried, non-instantised, fine yellow powder produced from pasteurised hens’ eggs.
Whole egg powder is a high protein food that can contribute to the growth and maintenance of muscle mass.
Whole Egg Powder is suitable for anyone looking to increase their dietary protein intake. A number of our customers use Whole Egg Powder to supplement protein into their cooking, or to add extra protein to a shake or smoothie.
The dietary choices of all our customers are extremely important to us. Whilst this product is manufactured using ingredients and processing aids suitable for the vegan diet, please note that dairy powders are also used within the same production facility and cross contamination may occur at very small levels.
Please note that the labelling on this product is provided in English as a minimum. French, Italian, German, Spanish, Danish, Swedish and Finnish may also be present on a product by product basis.
Protein contributes to the growth & maintenance of muscle mass, so to reap the benefits of this product we recommend adding 3/4 of a large scoop (30g) to 150-250ml of water or milk in a Myprotein shaker 30 minutes before and/or after your workout. Alternatively consume any time of day to increase your daily protein intake.
Store in a cool, dry place away from direct sunlight. This product is intended to be used alongside an active lifestyle and a balanced diet. Suitable for vegetarians.
For allergens, see ingredients in bold. May also contain gluten, soy and milk.
Unflavoured: Whole Egg Powder (100%)
Serving Size - 1 Scoop (30g)
Servings Per Container - 33 (1kg)
|Per 100g||Per Serving||*RI|
|Energy||2460 kJ/590 kcal||738 kJ/177 kcal||9%|
|Fat||38 g||11 g||16%|
|of which saturates||11 g||3.2 g||16%|
|Carbohydrates||17 g||5.1 g||2%|
|of which sugars||0 g||0 g||0%|
|Protein||45 g||14 g||28%|
|Salt||<0.01 g||<0.01 g||0%|
* Reference intake of an average adult (8400 kJ/2000 kcal)
The nutritional information is based on the Unflavoured version, when choosing an alternative flavour the nutritional values may vary.
Where reviews refer to foods or cosmetic products, results may vary from person to person. Customer reviews are independent and do not represent the views of The Hut Group.
(27 reviews)See all reviews
Hey I'm just wondering, is this product suitable for vegans?
I certainly haven't tried to drink it as a shake, but I use everyday to make scrambled eggs and for that is perfect. It takes a bit of experimenting to get the right proportions (for me, 1 part powder / a bit less than 2 parts of water) but after that, it is perfectly good.Goes Well With:sriracha and toast!
Excellent product have been using it for years, if you put one scoop of egg with one scoop of flavoured whey, you will have a rich and creamy shake with a mixture of 2 highest biological protein foods you can get and essential fats all in one drink. Perfect formula for growth and recovery. Light and easy to drink does not sit heavy on the stomach.Goes Well With:Mix with flavoured whey lovely thick creamy shake
I bought this to bring along on hikes etc, to lighten the load and still eat nutritious. Brand new ordered pack, gets opened at home, and it smells really really bad. Absolutely horrible smell. I attempted to make scrambled eggs, consistency turned out like scrambled eggs should, but that smell.... It still smelled horrible, tasting it it didnt taste foul, just bad, and combined with the smell, un-edible. Attempted mixing it to make pancake mixes, used tons of sugar and other sweeteners....the smell persists. Horrible horrible smell. I would not recommend this to anyone. Attempted to give away 4/5 of the bag but none of my friends want it. =/ We eat other protein mixes, but nothing comes close to the bad smell from this. Goes Well With:nothing
Actually I love the taste. It tastes of eggs. Will buy againGoes Well With:squats
I ordered this product wanting a substitute from Whey. It has an excellent macro-nutrient profile so thought I would give it a whirl as I enjoy eating eggs. Honestly the most foul tasting and smelling food/supplement I have ever had. Completely disgusting. I tried it with water, milk, chocolate milk, strawberry milk, nothing could mask the rotten egg taste. I even tried to make scrambled eggs with them, adding milk. Even cooking them they smelled foul. Thankfully I only bought a 1kg pack. 3/4 of the pack went in the bin. I honestly do not think myprotein should be selling this product in its current state. As a first time buyer of this product, I could not be more disappointed. Goes Well With:Nothing
The product is exactly as described and is a very effective way to keep protein intake up while avoiding whey. I must admit it taste's pretty bad but i'm sure i'll get used to it.
Taste is not expected to be great and its works so fine by me.
I am from Pakistan give me contact number I will buy
It does the job of giving a gluten free protein boost. Taste is not very nice (had to hold nose) but no worse than expected. Only slight lumps left after using protein powder shaker.
Geat to have in your food storage for scambled egg. Omelettes and for cakes ect. I really enjoyed it. My scrambled egg made with this powder. Great keep in times of need. Goes Well With:all the above
This Whole Egg Powder mixes easily and is a dense powder. It does taste like egg but not in a bad way.Goes Well With:cocoa powder, coconut or almond milk, stevia
Whole Egg Powder helped me gain mass. I would consider buying it againGoes Well With:Instant oats
As a newcomer to MyProtein I must say that the price, service and delivery times were excellent. This Whole Egg Powder is second to none. It's easy to mix and very palatable. Compared to others that I have used in the past, this whole egg powder is without doubt the best I have used.
I love this product, however I personally think this product is a little overpriced. I know you pay extra because its in powder form but 1 KG of this powder is roughly 35 fresh eggs.
I have only used this Whole Egg Powder for baking. It is an excellent substitute for shell eggs, as everyone discovered during the last war. To reconstitute - 1 tablespoon of egg powder: 2 tablespoons water - mix well! Powder can be used dry - just increase the amount of liquid in recipe.
"mix it choc flavour, oats & maltodextrin. tastes great, can't have whey products (lactose) please please please just make a bloody all in one with no whey in it !!!!!!!!!!!!!!!!"
We are only using this product for baking. So the taste of this product is immaterial! as we're not using it as a protein drink. The effectiveness of this product as a real-egg substitute is great. BUT 1 negative point: can anyone tell me what quantiity (grammes) of this Whole Egg Powder equates to 1 real egg?! As this is not stated on either the packaging of this product nor on this webpage :-( This is about the only 'down' point I can make about this product. We really need to know this info in order to be able to bake/prepare egg-dishes with this subsitute-egg product.
"This used to taste ok, very eggy, infact it reminded me of the taste of protein powder from the 80's and i did'nt mind it but now they have changed it, it is bright yellow in colour and tastes just awful. It was a good product but now it is disgusting in taste and almost impossible to drink on its own. Why change it?"
"If you bake as I do then having whole dried egg on hand allows all manner of baking without worrying if there will be enough eggs around; also great for pancakes, waffles et al. I did try as scrambled eggs but do not recommend alone as said by others best if mixed in 'something' else."