Zack Chug (@zack.chug) has been creative in the kitchen once again, and he still hasn’t disappointed. This thick and creamy sundae topped with M&Ms comes in big with 27g of protein. It’s the perfect dessert for anyone looking to hit their protein target and satisfy that sweet tooth at the same time.
Ingredients
- 200ml unsweetened almond milk
- Lots of ice
- 1scoop Impact Whey Protein or Vegan alternative (Zack used Cookies & Cream flavour)
- 2g xantham gum (optional — but makes it much creamier)(optional
- Drizzle low-cal chocolate sauce or syrup
Instructions
Add all your ingredients into a blender and blend until smooth and creamy
Pour into your favourite glass
Drizzle with chocolate sauce and top with extra M&Ms
| calories 220 kcal |
| totalFat 6g |
| totalCarbohydrates 13g |
| protein 27g |
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