High-Protein Peanut Butter S’mores Cookie

Gooey s’mores cookies packing 21g of protein.

This recipe from @counting_zacros combines three of the world’s best creations — peanut butter, marshmallows and chocolate — into one gooey sandwich cookie.

Packing 21g of protein and just 215 calories, this is a great dessert option for when you’re craving something sweet but also want to boost your protein.

Zac says this sandwich cookie is “stupidly moist” and takes under five minutes in the oven. Ideal. So, in Zac’s words, let’s “give this bad boi a crack”.



  1. Preheat the oven to 180C. 

  2. Add flour, protein, peanut butter and baking powder to a mixing bowl and whisk to combine.

  3. Next, add your Greek yoghurt, almond milk, maple syrup and FlavDrops into the same bowl and stir until you have a cookie dough. Then add your marshmallows. 

  4. Once the mixture is workable by hand, form into a cookie shape on either a baking sheet or in a 5″ skillet and add your chocolate chips. 

  5. Place in oven for 4 minutes and 45 seconds at 180C. Once it’s done cooking, leave to cool before digging in. Ice cream is optional. 

Nutritional Facts

Amount per serving

Calories 251
Total Fat 6g
Total Carbohydrates 26g
Protein 21g

Monica Green

Monica Green

Writer and expert

Originally from South London, Monica graduated from the University of Leeds with a degree in Philosophy. After discovering a love for the gym whilst studying, Monica was drawn to weight training which helped her hugely through stressful times as a student. From writing for a popular student site, Monica developed her skills as an author, writing trending feature pieces regularly. She is thrilled to be able to combine her love for writing with her passion for the gym. In her spare time Monica loves to cook, try out new restaurants with friends and explore new walking trails.

Discover all Myprotein has to offer Shop Now