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NUTRITION

Children’s Mental Wellbeing Positively Impacted By Fruit And Veg

“Get your five a day” and “eat your greens” are sentences lots of you will be familiar with, but there’s actually some scientific backing behind why your parents would make sure you ate your broccoli. A recent study at the University of East Anglia has revealed that eating your five a day can positively impact your mental well-being, as well as physical. 

It's understandable why a chocolate bar could be favoured over fruit, but research has indicated poor nutrition can have similar effects on your mental well-being as witnessing regular violence or arguing.  

The Study 

Right, let’s get into how it was achieved. 9,000 children submitted a food diary and underwent mental well-being tests appropriate to their age range.  

The Results 

The results considered a variety of eating variations, including one or two pieces of fruit and veg, and the impact of a daily nutritious breakfast.  

Students who ate no fruit and veg experienced lower mental well-being scores than those who did.1 

Eating one or two portions of fruit and veg each day saw mental well-being scores increase by 1.42 units and five portions saw an increase of 3.73, indicating a strong link between eating fruit and veg and mental well-being. 

To get a greater insight into the effect of nutrition on the mental well-being of children, their breakfasts and lunches were also analysed. 

According to the age old saying “breakfast is the most important meal of the day”, and the study suggests this is not just for your body, but for your mental health too. The study revealed that students who ate a traditional breakfast, rather than having a snack, had improved mental well-being. 

However, eating nothing was better for mental health than having an energy drink for breakfast. 

 

Take Home Message 

One sixth of children suffer with their mental health, which has increased by 50% in the last three years. Eating a nutritious diet sounds like an easy way to at least slightly improve mental well-being, especially since the daily eating habits of 9,000 children showed a correlation between greater intake of fruit and veg and improved mental well-being scores. And we can definitely get on board with a nutritious breakfast. Afterall, it’s supposed to be the most important meal of the day. 

 

 

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Our articles should be used for informational and educational purposes only and are not intended to be taken as medical advice. If you're concerned, consult a health professional before taking dietary supplements or introducing any major changes to your diet.
Emily Wilcock
Emily Wilcock Content Executive
After completing an internship with Myprotein, Emily returned to university to finish her Bachelor of Science degree in Business Management and Marketing. With experience in lifestyle writing, Emily aims to entertain and educate through her work. Her focuses include recipes, real and inspiring stories, and working with writers to help provide easy-to-digest evidence-based research. Her work on recipes has been previously featured in The Supplement magazine, with a particular focus on high-protein, nutritious meals, plus advice on how to properly fuel your body. Outside of work, Emily’s top priority is food. She’s a self-professed star baker and a connoisseur of all things baked. In her spare time, she’s either cooking up a storm, our looking out for the opportunity to try out Manchester’s newest restaurants. But as a huge fan of carbs, if it’s not pasta or pasta-adjacent, she’s not interested. If she’s not in the kitchen, she’s tucked up with a book for an early night, or you’ll find her in the gym working up a sweat. Afterall, all those carbs require quite the appetite.

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