Air-Fried Pork Gyozas
This incredible air-fryer recipe from @bechardgrave is the perfect way to impress anyone lucky enough to be eating at yours — and the best part is that it’s
Seriously, the main steps are to combine meat and seasoning to make the super-tasty pork filling and then assemble in wonton wrappers before cooking. Simple as.
Never used wonton wrappers before? Don’t panic. They’re
By steaming before you air fry, you get a perfectly cooked, succulent inside with an irresistibly crispy outside. Delicious.
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Lauren is an English Literature graduate originally from the South. She’s always loved swimming, has discovered the power of weight training over the past few years, and has lots of room for improvement in her weekly hot yoga class.
On the weekends she’s usually cooking or eating some kind of brunch, and she enjoys trying out new recipes with her housemates – especially since shaking off student habits, like mainly surviving off pasta. Above all, she’s a firm believer in keeping a balance between the gym and gin.
Find out more about Lauren’s experience here.
