Chicken Gyros With Homemade Tzatziki
There’s just something about a gyros in the sun that’s irresistible.
If you’re after feel-good summer food, it doesn’t get much better than this. These easy homemade gyros pack in the protein as well as a whole load of flavour — I’m talking juicy chicken, creamy tzatziki, crunchy fresh salad, and, of course, a few crispy chips too. It’s an unbeatable combination all wrapped into one.
- ¼ cucumber (grated)
- ¼ cup Greek yoghurt
- ½ tsp minced garlic
- Squeeze of lemon juice
- Fresh dill or parsley (finely chopped)
- Salt & pepper to taste
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Lauren is an English Literature graduate originally from the South. She’s always loved swimming, has discovered the power of weight training over the past few years, and has lots of room for improvement in her weekly hot yoga class.
On the weekends she’s usually cooking or eating some kind of brunch, and she enjoys trying out new recipes with her housemates – especially since shaking off student habits, like mainly surviving off pasta. Above all, she’s a firm believer in keeping a balance between the gym and gin.
Find out more about Lauren’s experience here.
