Hi!I tried the pancake mix.Golden syrup pancake mix it tastes rubber texture and very very sweet.I threw everything in the bin.I am not happy with the purchase.

I mixed the blend that was recommended on the package and we were stuffed. Its a great start for your day. I highly recommend it although If you try the unflavored blend be prepared that its like eating bread but you can easy make it according to your preferences depending the ingredients you'll choose.

Okay look, I love MyProtein and I really commend the efforts but I just can't get over the texture. It comes out like a dense rubbery, wet newspaper texture but maybe it's just me. Flavour isn't so bad though but it has a super sweet aftertaste (Golden syrup flavour). Still worth a try as everyone's tastebuds are different.

After reading other reviews I was slightly hesitant about the sweetness of the pancakes... but they were amazing!!! I used 60g Maple Syrup Powder, 120ml water, 1 egg white, 1 tsp of baking powder and 1/2 mashed banana (optional). This made about 6 thick pancakes! (I might try a bit more water next time). I then had strawberries and bananas with the hazelnut chocolate protein spread and it was so good!!!  I’m writing this about an hour after eating and I’m still so full!:)  However, I have got a really sweet tooth (haha), but my family tried and said it was nice but too sweet!!  I’m not complaining at all though, I loved them and will definitely be making again! :)
Goes Well With:
MyProtein Hazelnut Chocolate Spread Bananas Strawberries (Will be trying with the white chocolate spread too next time!) 

I experimented with the mix. So far best recipe is: two scoops of oats, two scoops of protein pancake mix, two cups of water or almond milk, and one whole egg. Shake in protein shaker. This makes three pancakes. Bake on flat pan until the surface bubbles and has holes (3-5 minutes). The other side should be golden. Flip and bake for 1-2 minutes. Make sure to mix the oats well otherwise the pancake will look like an egg white omelette instead of a pancake or it might not hold together and will turn into gooey egg like porridge. Also make sure not to make pancakes too thick. Otherwise no matter how long you slow cook it for, the outside will become crusty like a cookie and the inside gooey and porridgey.  Serve with almond butter. I love the pancakes.  Three pancakes. About 50g protein. 50g carbs. 25g fat. Filling and yummy. 
Goes Well With:
Almond butter. Especially love the coconut one. 

I have tried & tried with this mixture & the taste is horrible. The mixture mixes really well, they look light & fluffy when in the pan but by the time they hit the plate they are flat. They are also so dry even with fruit & syrup added. Think it’s time to go back to the other brand of protein pancakes & they taste better. 

Was always a little bit skeptical about the pancakes and how they would taste. Have had the cinnamon sugar ones which were really good. However the golden syrup ones taste incredible, nice, filling and fluffy. So quick and easy to make aswell!
Goes Well With:
Banana, fruit or yoghurt

After reading few reviews I got the orange to try this product and I did not regretted. I love it, it is very easy to mix and the taste is good, I tried the maple syrup flavour from my friend and I though it was delicious even though it is a bit too sweet for my taste. I ordered matcha flavours and it is very nice, if you like the taste of matcha, and it is not as sweet as maple syrup flavour. I will definitely add the pancake mix to my orders. It is a delicious snack in the evening or during the day to add to your protein intake.
Goes Well With:
With high protein yogurt and some berries.

The nut nougat one tastes like cardboard and is dry like one too, even though made with the higher amount of milk. Maple syrup one is slightly better and I can finish my serving without gagging. All in all, not my choice for sure, there are nicer ways ti get that protein in.

The blueberry is very sweet and taste horrible very disappointed