100% Coconut Oil
All-natural alternative to cooking oils — great for baking, roasting, and frying
Unlike many cooking oils, our 100% Coconut Oil is very heat stable and able to withstand high cooking temperatures — making it perfect for sautéing, baking, roasting, and frying your meal prep ideas.
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- Perfect for baking, roasting, and frying
- All-natural alternative to cooking oil
- Source of healthy fats
- Packed with MCTs and lauric acid
Nutritional information may vary depending on flavour.
Made from 100% organic coconuts, it’s packed with medium chain triglycerides, and lauric acid — making this an essential addition to your daily diet.
Plus, our oil hasn’t been hydrogenated, bleached, refined, or deodorised, so you can be sure of its quality.
Organic Virgin Coconut Oil (100%)
Serving Size - 15g
Servings Per Container - 30
Nutritional Information
Per 100g | Per 15g | ||
Energy | 3698 kJ/884 kcal | 555 kJ/133 kcal | |
Fat | 100 g | 15 g | |
of which saturates | 87 g | 13 g | |
of which mono-unsaturates | 5.8 g | 0.9 g | |
of which polyunsaturates | 1.8 g | 0.3 g | |
Carbohydrate | 0 g | 0 g | |
of which sugars | 0 g | 0 g | |
Protein | 0 g | 0 g | |
Salt | 0.06 g | 0 g |
Fatty Acid Profile
Per 100g | |
Caproic C6 | 0.1 % |
Caprylic C8 | 7.3 % |
Capric Acid C10 | 6.6 % |
Lauric Acid C12 | 50.1 % |
Myristic Acid C14 | 19.5 % |
Palmitic Acid C16 | 6.6 % |
Stearic Acid C18 | 1.5 % |
Oleic Acid C18-1 | 5.6 % |
Linoleic C18-2 | 2.5 % |
SUGGESTED USE: Coconut oil is heat stable so it can be used as a direct substitute for other oils when baking, roasting, or frying. It can also be used as a raw ingredient for sports drinks or as an alternative to butter.
IMPORTANT INFORMATION: Store in a cool, dry place, out of direct sunlight. This product is intended to be used alongside an active lifestyle and a balanced diet. Suitable for vegetarians and vegans. Produced in: Sri Lanka.